A superseed story
Sacha Inchi Butter contains 33% of essential fatty acids omega 3 and 6. No palm oil added. Non-GMO. Processed in a gluten and peanut-free facility. No preservatives.
| Energy | - kJ / - kcal | % RDI* |
| Fat of which: | 30,62 g | 15% |
| Saturated fatty acids | 2,34 g | 6% |
| Unsatured fatty acids |
25,90 g | |
| Omega 3 | 13,84 g | |
| Omega 6 | 12,03 g | |
| Monounsatured fatty acids | 2,41 g | |
| Carbohydrate | 20,84 g | 4% |
| Sugars | 3,25 g | |
| Fiber | 5,22 g | 7% |
| Proteins | 22,84 g | |
| Salt | 0,32 g | 3% |
| Calcium | 1,37 g | 44% |
* % of Daily Calorie Requirements (2000 calories per day)
Sacha Inchi paste is the result of crushing roasted Sacha Inchi seeds but without adding any sugar. It is a rich source of unsaturated fats and proteins
USES:
• English creams, ice creams.
• Spread on a slice of bread for breakfast or snack.
• Mix with any marmalade, jam or honey.
• Simply eaten with a spoon.
• For baking and cooking.
| Origin | Laos |
|---|---|
| Ingredient(s) | 98% Plukenetia volubilis, texturing agents, salt. |
| Availability | Conventional, Organic |
| 250g | 1kg or 4kg (contact us), 36 Jars/carton, 84 cartons – 764kg – 2772 units, Clear Plastic Jar, Ref. 949-250-21-30 |
| 150g | 1kg or 4kg (contact us), Clear Plastic Jar, Ref. 949-150-21-30 |
